Monday, March 21, 2011

Day 10: Monday, March 21

HAPPY FIRST OFFICIAL DAY OF SPRING!!! (and day 10 of strict paleo!)

Pre-crossfit snack: some almonds and macadamia nuts 
Breakfast: see above! sweet potato hash (good post workout), ground beef (left over from two days of grilling this weekend) onions, kale, two fried eggs, bacon, and coffee
Breakfast kept me full till lunch!
Lunch: leftover grilled vegetables cooked with kale, crockpot chicken
After work snack: handful of blackberries, two pieces of prosciutto
Dinner: most. epic. dinner. ever. pork loin roast (from trader joe's) wrapped in BACON! mashed cauliflower and steamed broccoli on the side.


Pork Loin Roast Wrapped in Bacon
- Defrost pork loin roast
- Cut small slits in the pork and stick bits garlic in the pork


- Wrap the pork in bacon so that it is covered entirely (see above!)
- Cook pork at 350 for approximately an hour (make sure it is fully cooked by cutting into it slightly, it should be pinkish but not pink and not brown or use a meat thermometer if you have one)

et voila!


nom nom nom nom nom. yuuuuummmmmm.

the final product. BOOM.
 

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